Chocolate Slab Couverture Dark 0.7
$233.99 AUD
Approx $164.26 USD
Description:
Chocolate Slab Couverture Dark 0.7 Product Description
Introduction
Chocolate Slab Couverture Dark 0.7 is a high-quality dark chocolate slab with 70% cocoa content, designed specifically for professional chocolatiers and home bakers. With a rich, intense cocoa flavor, this couverture chocolate provides a smooth, glossy finish when melted, making it perfect for coating, molding, and crafting premium chocolate confections. Whether you're making pralines, truffles, or chocolate-covered treats, Chocolate Slab Couverture Dark 0.7 offers the deep, luxurious taste of dark chocolate in every application.
Key Features
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70% Cocoa Content
The 70% cocoa content provides a bold, rich chocolate flavor with a perfect balance of sweetness and bitterness. Ideal for those who appreciate the deep taste of dark chocolate, it adds complexity to any dessert or confection.
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Couverture Chocolate Quality
As a couverture chocolate, this slab is specifically designed for coating and molding. It contains a high level of cocoa butter, which ensures a smooth, glossy finish and an easy-to-work-with consistency when melted.
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Ideal for Coating and Molding
The slab format makes it easy to break into smaller pieces for melting and coating. Perfect for coating truffles, pralines, candies, and other confections, it creates a smooth, professional-quality finish.
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Premium Quality Ingredients
Made with carefully selected cocoa mass, cocoa butter, and other premium ingredients, this dark chocolate slab ensures superior flavor and texture in all your chocolate creations.
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Smooth Texture
When melted, this couverture chocolate has a silky, smooth texture that works perfectly for ganaches, fillings, frostings, or drizzling over desserts.
Benefits of Chocolate Slab Couverture Dark 0.7
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Rich and Intense Cocoa Flavor
With 70% cocoa, this chocolate offers an intense cocoa experience, perfect for those who love a rich, bittersweet taste in their chocolate creations.
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Glossy Finish for Professional Results
The high cocoa butter content ensures that when melted, this couverture chocolate provides a professional-grade glossy finish, making it perfect for coating and decorating chocolates and desserts.
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Versatile Applications
Whether you're making chocolate-covered truffles, creating custom chocolate bars, or adding a rich flavor to your cakes, cookies, or brownies, this couverture chocolate is ideal for a variety of applications.
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Smooth and Even Melting
This couverture chocolate melts evenly and smoothly, making it easy to work with. It’s perfect for dipping, coating, and creating smooth chocolate coatings or layers.
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Perfect for Chocolatiers and Bakers
Whether you're a professional chocolatier or a home baker, Chocolate Slab Couverture Dark 0.7 is an essential ingredient for creating high-quality chocolate confections with a smooth, glossy finish.
Why You Should Choose Chocolate Slab Couverture Dark 0.7
Chocolate Slab Couverture Dark 0.7 is the ideal choice for anyone looking for premium dark chocolate that delivers exceptional flavor and professional results. The 70% cocoa content offers a rich, deep flavor, while the couverture quality ensures a smooth, glossy finish that’s perfect for coating, molding, and decorating. Its versatility makes it an essential ingredient for all your chocolate-based creations.
Whether you’re crafting gourmet chocolates, coating confections, or creating decadent desserts, this couverture chocolate delivers high-quality results, making it a must-have for chocolatiers and bakers alike.
